Annual Meeting & Business Awards Dinner 2014

Description

Presented by:


 Dessert Sponsor:                                        
     
    
  Printing Sponsor:


Award Sponsors: 
                 
 
Help us honor this year's outstanding businesses and professionals while networking with your fellow Chamber Members. The menu includes:

Lemon Chicken with Roasted Pine Nuts - Seared chicken breast with a light lemon sauce and garlic & rosemary roasted potatoes.

Broiled Haddock - Filet of Haddock topped with dill lemon butter. Broiled to perfection and served with wild rice pilaf.

Trotter Cut Sirloin Steak - The most tender cut of the sirloin cooked to a medium rare-medium doneness and topped with sautéed onion & mushrooms. Served with garlic & rosemary roasted potatoes.

A vegetarian or vegan option is available, contact the Chamber.